BOROUGH'S BEST

Origins

In tribute to the Swedish immigrants who first settled in this region in the mid-1600s, we set out to create our own version of what may be the most iconic beer style in modern brewing, the Pilsner.

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Borough’s Best is a celebration of clarity and craftsmanship—a nod to the industrious spirit of early settlers who built communities along the banks of the Delaware. Brewed with precision, this Pilsner delivers a crisp, dry finish, high carbonation, and a brilliant golden hue that reflects the pride of the borough we call home.

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Food Pairings

The clean bitterness and floral hop character of Borough’s Best make it a versatile match for a wide range of foods. It pairs especially well with grilled meats, seafood, and lighter fare like salads. It also holds its own alongside a variety of cheeses and bright, citrus-based desserts.

 

Suggested Foods: Grilled Chicken, Shrimp, or Bratwurst

Cheese: White Cheddar or Monterey Jack

Dessert: Lemon Custard Tart or Shortbread Cookies

 

Glassware & Serving Temperature

Flute—The conical shape helps maintain a pillowy head, while offering a wonderful view of the sparkling clarity of lager-style beers. The narrow design brings aromas to your nose as you tip the glass back for a sip.

 

Best served at 40-45°F

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