Swedesboro was once known for producing so much wheat that in the 1700s it was given the nickname “The Breadbasket.” Since most of the wheat was exported to European countries like Germany, our Wheat Beer is our tribute to the traditional wheat-based hefeweizen of Bavaria. 


Our Breadbasket is a perfect selection for those seeking a beer with a lighter body that remains full of flavor.

Food Pairings

The smoothness of Breadbasket Wheat Beer pairs extremely well with very light foods such as salads, vegetable dishes, or sushi, as well as with light cheeses such as Italian-style mascarpone and ricotta. It is generally too light for dessert but could pair with fresh berries or a fruit-based dessert.


Suggested Foods: Salads or Sushi

Cheese: Buffalo Mozzarella or Ricotta Cheese

Dessert: Fresh Berries or Banana Pound Cake


Glassware & Serving Temperature

Flute—The conical shape helps maintain a pillowy head, while offering a wonderful view of the sparkling clarity of lager-style beers. The narrow design brings aromas to your nose as you tip the glass back for a sip.


Best served at 40-45°F